Cristina Pinton
Contributing Writer
Cristina in Montepulciano, Italy - Cristina Pinton
7 years in Italy. An eclectic experience. Teaching art for ever, working the field of wine tourism in Tuscany for 4 years and the cult foodie world of Florence for 2, confronting the challenges of citizenship and immigration, photographing what others no longer see, whilst participating in familial and entrepreneurial attempts in southern Italy.
An artist and teacher by nature and career. An Albanian cook and dancer by experience. Observer, creator, writer.
For general Italian information and language tutoring in CT, check out my wyzant tutoring page.
Latest Articles
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Albanian Qofte: A Meat Ball Recipe for Every Kitchen
Every Albanian family has it's version of several basic recipes; this one is a classic version of meat balls made with ground beef, and seasoned with mint.
Sep 4, 2011
- Cristina Pinton
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Short Day Trip Ideas from Florence - Discover Toscana and Liguria
Using Florence as your base, here are a few ideas for day trip visits to coastal fishing villages, marble quarries, port towns and medieval hamlets.
Mar 7, 2011
- Cristina Pinton
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International Cuisine-Albanian Food- Burani Spinach Recipe
A simple and healthy Albanian recipe to prepare ahead with rice and spinach that is traditionally accompanied by "kos" or Albanian yogurt.
Feb 25, 2011
- Cristina Pinton
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Classic Children's Books – Unique Book List for Kids and Adults
A list of classic illustrated children's books: clever, humorous, timeless stories. Published in the 60/70s, these are tales that will win your heart!
Feb 8, 2011
- Cristina Pinton
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Foodie Italy: Food Tours in Florence & Cooking Lessons in Tuscany
Dive into real Italian food in Tuscany. Visit markets, taste local products such as cheese, chocolate, olive oil or learn local recipes in a Tuscan kitchen.
Feb 3, 2011
- Cristina Pinton
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Moist Chocolate Zucchini Muffin and Cake Recipe
Zucchini is the hidden ingredient here that adds moisture and bounce to what would otherwise be deliciously simple rich chocolate muffins.
Jan 30, 2011
- Cristina Pinton
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Aperitivo - Appetizer Ideas at Happy Hour in Italy
Cocktail hour, Italian style. Here are ideas for your own aperitivo (pre-meal cocktails & appetizers); a time for jovial socializing and classy snacking.
Jan 26, 2011
- Cristina Pinton
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Immigrant Italy- News Resources Targeting Migration to Italy
Books, websites and other resources explaining the powerful history and present circumstances of African, Asian, and Eastern European migration in Italy.
Jan 25, 2011
- Cristina Pinton
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Stuffed Chicken Breast Italian Recipe- Creative Use of Leftovers
The real Italian "involtini": stuffed chicken, beef or pork wrapped up with cheese, salami, greens (whatever's in the frig) held together with a toothpick.
Jan 22, 2011
- Cristina Pinton
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Lesser-known Museums & Sites: Off the Beaten Path Florence, Italy
Already seen the top Florence museum picks? Then visit these hidden gems: museums, villas and gardens relating to photography, science, gardens, sculpture.
Jan 19, 2011
- Cristina Pinton
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